Cook – Andros Island, Bahamas

About the role

Amentum is looking for a reliable Cook to join the team supporting the Atlantic Undersea Test and Evaluation Center (AUTEC) on Andros Island, Bahamas. The role involves preparing and serving meals for staff while maintaining the highest standards of safety and food quality.

Key responsibilities

• Maintain a safe workplace and comply with all Environmental Health & Safety, Quality Assurance, and food‑service regulations.
• Prepare, assemble, cook, and serve menu items according to predetermined weekly recipes.
• Collaborate with supervisors and fellow cooks during dining hours and provide daily feedback.
• Stock, rotate, and manage food inventories; order supplies and ensure freshness.
• Store food at proper temperatures, clean and restock kitchen and dining areas, and handle dishwashing and sanitation tasks.
• Work in hot, humid conditions and assist with equipment or facility issues as needed.
• Perform additional duties and support co‑workers as situations arise.

Required profile

• High school diploma or equivalent.
• Minimum 2 years experience as a cook in a restaurant setting, preferably banquet or buffet style.
• Current Serve Safe Certification or ability to obtain it.
• Strong knowledge of food‑handling procedures and ability to follow standardized recipes.
• Computer literacy for online training, time‑keeping, and email.
• Physical ability to lift 50 lb, stand 8‑10 hours, and perform repetitive movements.
• Flexible schedule including early mornings, evenings, weekends, holidays, and fast‑pace environments.

Required skills

• Serve Safe Certification
• Food safety procedures
• Inventory management
• Computer literacy (online training platforms, email)

What we offer

• Opportunity to work in a unique maritime testing environment.
• Team‑oriented workplace with professional development support.